Royal icing recipe by ItalianCakes. Subscribe to our channel: http://goo.gl/CBFpD Royal icing is a classic pastry preparation used to decorate cookies, cakes and pies. Thanks to its consistency it is easy to apply (not without a minimum of practice and dexterity). It solidifies at room temperature and can be consumed even days away. The ingredients are very simple: egg white, icing sugar and lemon juice (or white vinegar). In this video we show you the recipe, its applications and the coloration of the preparation. Cake design tutorials and pastry recipes. Blog: http://www.italiancakes.it Facebook: http://www.facebook.com/italiancakes
GHIACCIA REALE (glassa reale) ricetta by ItalianCakes - YouTube | |
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How-to & Style | Upload TimePublished on 10 Jun 2016 |
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